Daily Specials Menu – Sweeney’s Seafood Bar & Grill

Tuesday Nov. 20th

Soup:

*House-Made Loaded Baked Potato Soup 

Cup$6  Bowl $8

Appetizer:
*Arancini – Two Fried Risotto Balls with a Molten Mozzarella Center served with house-made Marinara Sauce $8

Flatbread:

*Apple and Gouda Cheese Chicken Sausage Flatbread -Stone Baked Artisan Flatbread topped with Caramelized

Red Onions, Diced Red Peppers, Apple and Gouda Chicken Cheese Sausage

topped with 3 Cheese blend of Gouda, Mozzarella and Parmesan Cheese $14

Entrees:

*Wild Fresh Mahi Mahi – Lightly Blackened Fresh Caribbean Mahi Mahi topped with house-made Mango Salsa served with

house-made Coconut Rum Rice and a Salad $26

*Seafood Newburg Pasta – Fresh Sauteed Nantucket Island Bay Scallops, Extra Large Wild Shrimp, Fresh Asparagus, Mushrooms and Cavatappi Macaroni tossed in a house-made Lobster Tomato Cream sauce served with a Salad $26